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Food And Food Security In A Changing World

This cross-cultural seminar explores the biocultural interactions among food, human biology, and the social, cultural, political and economic factors that shape food-related behaviors and nutritional status of populations. Topics include the social role of food, food beliefs and ideology, the political economy of malnutrition, development strategies and food security, and methods in nutritional anthropology research. Readings and discussions are research focused and approach issues from a variety of theoretical perspectives.

Taxonomy Of Vascular Plants

A survey of the evolutionary relationships among the major plant groups, concentrating heavily on important families of flowering plants. Issues in contemporary systematics will include analyzing taxonomic data sets. Students will gain practical experience learning the language of descriptive botany and using botanical keys in technical manuals for species identification. Field trips highlight the local spring flora. Lecture, 3 hours, laboratory 3 hours; plus 2 Saturday field trips.

Bioinformatics

An introduction to computer analysis of macromolecular structure information. This course describes how to access, process, and interpret structural information regarding biological macromolecules as a guide to experiments in biology.

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