Internationally renowned scholar and activist Vandana Shiva visited the University of Kentucky to present her lecture on "The Future of Food" and to discuss the many challenges of global sustainability. Shiva has been the author of more than 20 books on sustainable agriculture, development, feminist theory, alternative globalization, and bioengineering. Her work in the interdisciplinary field of sustainability has elevated her to the position of one of the field's foremost thinkers and has even earned her the title of "environmental hero" from Time Magazine.

This podcast was produced by Patrick O'Dowd.

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