kentucky food

First Fridays at the Farm

Join the UK Sustainable Agriculture and Food Systems Working Group for First Friday at the UK Horticultural Research Farm. Exchange ideas and network with UK College of Agriculture, Food and Environment faculty, staff, local food producers and advocates for sustainable agriculture and enduring food systems. The first event is scheduled for Friday, September 5th, with breakfast and networking from 7:30 - 8:30 a.m.

At 8:30 a.m., John Strang, the UK College of Agriculture Extension Fruits and Vegetables Specialist, will lead a tour of the fruit research plots at South Farm, including apples, peaches, blueberries and a few products you may not know. He promises a wealth of information for both backyard and commercial growers.

Like First Fridays on Facebook: facebook.com/UKAgFirstFriday or follow on Twitter @UKFirstFriday

Date: 
Friday, September 5, 2014 - 7:30am to 9:30am
Location: 
UK Horticultural Research Farm

CCO and Seedleaf Launch Seedleaf Highlights Campaign

Members of the campus and local community are working together to promote fresh, local food.
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