This course includes laboratory exercises that are designed to illustrate processes central to microbiology and to familiarize students with basic skills required for working with microorganisms in a safe environment. Students will become familiar with isolating, culturing, and identifying microorganisms, and with molecular techniques used to study and manipulate microbes.
Prefix:
BIO
Course Number:
309
Semester:
Fall 2016
Year:
2017010
Credits:
2.0